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Scientific Status Summary
Author(s) -
Brody Aaron L.,
Bugusu Betty,
Han Jung H.,
Sand Claire Koelsch,
McHugh Tara H.
Publication year - 2008
Publication title -
journal of food science
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1750-3841.2008.00933.x
Subject(s) - business , environmental health , food science , medicine , chemistry
The Institute of Food Technologists has issued this Scientific Status Summary to inform readers of recent innovations in food packaging materials.