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Organic Foods
Author(s) -
Winter Carl K.,
Davis Sarah F.
Publication year - 2006
Publication title -
journal of food science
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1750-3841.2006.00196.x
Subject(s) - food science , business , food industry , chemistry
The Inst. of Food Technologists has issued this Scientific Status Summary to update readers on the organic foods industry.
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