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Dietary Supplementation of a Purified Nucleotide Mixture Transiently Enhanced Growth and Feed Utilization of Juvenile Red Drum, Sciaenops ocellatus
Author(s) -
Li Peng,
Gatlin Delbert M.,
Neill William H.
Publication year - 2007
Publication title -
journal of the world aquaculture society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.655
H-Index - 60
eISSN - 1749-7345
pISSN - 0893-8849
DOI - 10.1111/j.1749-7345.2007.00096.x
Subject(s) - biology , nucleotide , casein , juvenile , feed conversion ratio , food science , zoology , pagrus major , weight gain , biochemistry , endocrinology , body weight , fishery , fish <actinopterygii> , ecology , gene
.— Commercial nucleotide products have been shown to enhance early growth as well as immunity and disease resistance in aquacultured fish. Thus, we investigated effects of a purified nucleotide mixture on growth and health of young red drum. The nucleotide premix, containing salts of cytidine, uridine, adenosine, and guanidine, was coated with binders, freeze‐dried, and grounded to powder. A fish‐meal‐based diet was supplemented with 0.03, 0.1, or 0.3% by weight of the coated nucleotide mixture or with 0.2% Optimûn ® (Chemoforma Co., Basel, Switzerland), a commercial nucleotide product. The experimental diets were maintained isonitrogenous and isocaloric by adjusting amounts of casein, gelatin, and alanine. Five replicate groups of 12 juvenile red drum (10.2 ± 0.2 g/fish, mean ± SD) were fed each experimental diet for 4 wk, followed by an assay of neutrophil oxidative radical production and a bacterial challenge via intraperitoneal injection of Vibrio harveyi at 2.9 × 10 7  colony‐forming units/g fish. Fish fed all diets supplemented with various levels of purified nucleotides showed significantly ( P  < 0.01) enhanced weight gain and feed efficiency during the first week of feeding compared to fish fed the basal diet. However, the dietary effects became less significant during the following 3 wk of feeding. The transient growth‐enhancing effect of dietary nucleotides observed in the present study may explain the conventional controversy about nucleotide effects on fish growth. Dietary supplementation with nucleotides had no influence on terminal whole‐body composition.

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