Seasonal Changes in Water Quality in Commercial Channel Catfish Ponds in Mississippi

Selected water quality variables were measured at monthly intervals for 1 yr in 10 commercial channel catfish ponds in northwest Mississippi. Temporal changes in most variables appeared to be related to seasonal periodicity of phytoplankton abundance. Phytoplankton standing crops and total organic matter were highest in summer months when primary production was favored by warm water temperatures, high solar irradiance, and large inputs of nutrients resulting from high summer fish feed allowances. As day length, water temperature, and feed inputs decreased in autumn and winter, phytoplankton abundance and organic matter concentrations decreased. Seasonal changes in total nitrogen and total phosphorus concentrations were similar to phytoplankton abundance because much of the total nitrogen and phosphorus was contained within phytoplankton cells. Contrasting to the seasonal trend for total nitrogen, concentrations of dissolved inorganic nitrogen were lowest in the summer and highest in the cooler months. Rapid assimilation by phytoplankton served to maintain relatively low concentrations of dissolved inorganic nitrogen during the summer despite highest nitrogen loading rates during that period. Low water temperatures and generally less favorable conditions for phytoplankton growth decreased rates of nitrogen assimilation in the winter and ammonia, nitrite, and nitrate accumulated. Soluble reactive phosphorus concentrations were low throughout the year because physico‐chemical processes, such as precipitation and adsorption to bottom muds acted to continually remove inorganic phosphorus from the water column.