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Impact of Macronutrient‐substituted Foods on Food Choice and Dietary Intake a
Author(s) -
MELA DAVID J.
Publication year - 1997
Publication title -
annals of the new york academy of sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.712
H-Index - 248
eISSN - 1749-6632
pISSN - 0077-8923
DOI - 10.1111/j.1749-6632.1997.tb51800.x
Subject(s) - citation , library science , reading (process) , annals , medicine , gerontology , history , computer science , political science , classics , law