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Preparation of ( R )‐ and ( S )‐Propylene Glycol with Baker's Yeast
Author(s) -
KOMETANI TADASHI,
MATSUNO RYUICHI
Publication year - 1995
Publication title -
annals of the new york academy of sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.712
H-Index - 248
eISSN - 1749-6632
pISSN - 0077-8923
DOI - 10.1111/j.1749-6632.1995.tb19988.x
Subject(s) - library science , chemistry , agricultural science , engineering , management , psychology , mathematics , sociology , operations research , computer science , biology , economics