Premium
Effects of Temperature on Plasmid Stability and Penicillinase Productivity of a Transformant of Bacillus stearothermophilus
Author(s) -
AIBA SHUICHI,
KOIZUMI JUNICHI
Publication year - 1986
Publication title -
annals of the new york academy of sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.712
H-Index - 248
eISSN - 1749-6632
pISSN - 0077-8923
DOI - 10.1111/j.1749-6632.1986.tb26501.x
Subject(s) - library science , fermentation , productivity , humanities , biology , computer science , philosophy , food science , economics , macroeconomics