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INCREASING FOOD PRODUCTION FROM THE LOWLAND HUMID TROPICS OF AFRICA AND LATIN AMERICA
Author(s) -
Greenland D. J.
Publication year - 1977
Publication title -
annals of the new york academy of sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.712
H-Index - 248
eISSN - 1749-6632
pISSN - 0077-8923
DOI - 10.1111/j.1749-6632.1977.tb19309.x
Subject(s) - citation , reading (process) , latin americans , library science , tropics , annals , geography , agriculture , agricultural economics , political science , archaeology , ecology , biology , economics , computer science , law