Premium
DEGRADATION OF THE FERMENTATION L. CASEI FACTOR
Author(s) -
Stokstad E. L. R.,
Hutchings Brian L.,
Mowat John H.,
Boothe James H.,
Waller Coy W.,
Angier Robert B.,
Semb Joseph,
SubbaRow Y.
Publication year - 1946
Publication title -
annals of the new york academy of sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.712
H-Index - 248
eISSN - 1749-6632
pISSN - 0077-8923
DOI - 10.1111/j.1749-6632.1946.tb31780.x
Subject(s) - medicine , pearl , humanities , archaeology , geography , art