Premium
CHEWING BEHAVIOR OBSERVED AT DIFFERENT STAGES OF MASTICATION FOR SIX FOODS, STUDIED BY ELECTROMYOGRAPHY AND JAW KINEMATICS IN YOUNG AND ELDERLY SUBJECTS
Author(s) -
KOHYAMA KAORU,
MIOCHE LAURENCE
Publication year - 2004
Publication title -
journal of texture studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.593
H-Index - 54
eISSN - 1745-4603
pISSN - 0022-4901
DOI - 10.1111/j.1745-4603.2004.tb00603.x
Subject(s) - mastication , electromyography , kinematics , orthodontics , dentistry , materials science , physical medicine and rehabilitation , medicine , physics , classical mechanics
i