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BOOK REVIEWS
Author(s) -
SHERMAN P.,
MORRIS D.
Publication year - 1982
Publication title -
journal of texture studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.593
H-Index - 54
eISSN - 1745-4603
pISSN - 0022-4901
DOI - 10.1111/j.1745-4603.1982.tb00896.x
Subject(s) - economics , volume (thermodynamics) , thermodynamics , physics
Food Hydrocolloids, Volume 1. Martin Glicksman, ed. Food Carbohydrates. D.R. Lineback and G.E. Inglett (eds). Microeconomics: Resource Allocation and Price Theory. Barbara J. Redman and John C. Redman.