Open AccessBOOK REVIEWS
Publication year - 1996
Publication title -
journal of food quality
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.568
H-Index - 43
eISSN - 1745-4557
pISSN - 0146-9428
DOI - 10.1111/j.1745-4557.1996.tb00446.x
Subject(s) - chemistry
Book Reviewed in this Article: DATA ANALYSIS FOR THE CHEMICAL SCIENCES . Richard C. Graham. STATISTICAL QUALITY CONTROL FOR THE FOOD INDUSTRY , 2nd Edition, Merton R. Hubbard.