z-logo
open-access-imgOpen Access
FOOD SAFETY, QUALITY ASSURANCE AND THE LAW: FDA AS A QUALITY ASSURANCE PARTNER 1
Author(s) -
HICKS LAWRENCE E.
Publication year - 1980
Publication title -
journal of food quality
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.568
H-Index - 43
eISSN - 1745-4557
pISSN - 0146-9428
DOI - 10.1111/j.1745-4557.1980.tb00695.x
Subject(s) - quality assurance , citation , quality (philosophy) , law , library science , operations research , computer science , management , political science , mathematics , business , philosophy , marketing , economics , epistemology , service (business)

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here