Premium
PREPARATIVE ISOLATION OF FLAVONOIDS FROM MULBERRY ( MORUS ALBA L.) LEAVES BY MACROPOROUS RESIN ADSORPTION
Author(s) -
JIA DONGDONG,
LI SHUFEN,
GU ZHIPENG
Publication year - 2011
Publication title -
journal of food process engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.507
H-Index - 45
eISSN - 1745-4530
pISSN - 0145-8876
DOI - 10.1111/j.1745-4530.2009.00427.x
Subject(s) - adsorption , rutin , chemistry , chromatography , desorption , extraction (chemistry) , polyphenol , antioxidant , organic chemistry
The flavonoids in mulberry leaves have good antioxidant activities. In this study, ultrasound‐assisted extraction was used to obtain the crude flavonoids, and the macroporous resin adsorption technology was further employed to purify the flavonoids. The nonpolar resin labeled as H‐103 was selected from eight kinds of macroporous resins as the adsorbent. Static and dynamic adsorption–desorption were tested to optimize the operation parameters. The experimental results show that the purity of the total flavonoids can be 36.3%, with a recovery of 83.4% under the optimum conditions. The flavonoids of rutin and isoquercitrin in the extract were detected by high‐performance liquid chromatography, and their recoveries were above 80%. The devised method of isolation of the flavonoids from mulberry leaves may be used to develop a new process for medicinal purpose.PRACTICAL APPLICATIONS Flavonoids are important active components in mulberry leaves, which can effectively inhibit the oxidative modification of human lipoprotein. The maroporous resin adsorption method used for isolating and purifying flavonoids from mulberry leaves is advanced than the conventional ones for its lower cost, higher efficiency and procedural simplicity, and this procedure may be used to develop a new preparative process for medicinal purpose. In addition, the optimized results can be transposed to predict design parameters in fixed‐bed adsorption systems.