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BOOK REVIEWS
Publication year - 2003
Publication title -
journal of food biochemistry
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.507
H-Index - 47
eISSN - 1745-4514
pISSN - 0145-8884
DOI - 10.1111/j.1745-4514.2003.tb00281.x
Subject(s) - citation , library science , computer science , information retrieval
Book reviewed in this article: FOOD IRRADIATION: PRINCIPLES AND APPLICATIONS , Edited by R.A. Molins HANDBOOK ON METALLOPROTEINS . Edited by Ivano Bertini, Astrid Sigel, and Helmut Sigel.