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BOOK REVIEWS
Publication year - 1998
Publication title -
journal of food biochemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.507
H-Index - 47
eISSN - 1745-4514
pISSN - 0145-8884
DOI - 10.1111/j.1745-4514.1998.tb00232.x
Subject(s) - citation , library science , computer science , psychology
Book reviewed in this article: METAL IONS IN BIOLOGICAL SYSTEMS – VOL. 34: MERCURY AND ITS EFFECTS ON ENVIRONMENT AND BIOLOGY, (Astrid Sigel and Helmut Sigel, Eds.) VETERINARY DRUG RESIDUES: FOOD SAFETY, Edited by W.A. Moats and M.B. Medina. BEE PRODUCTS: PROPERTIES, APPLICATIONS, AND APITHERAPY. Edited by Avshalom Mizrahi and Yaacov Lensky.

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