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CALMODULIN IN SKELETAL MUSCLE
Author(s) -
HARTSHORNE DAVID J.
Publication year - 1983
Publication title -
journal of food biochemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.507
H-Index - 47
eISSN - 1745-4514
pISSN - 0145-8884
DOI - 10.1111/j.1745-4514.1983.tb00799.x
Subject(s) - calmodulin , troponin c , myosin light chain kinase , myosin , skeletal muscle , troponin , protein kinase a , biochemistry , enzyme , troponin i , muscle contraction , chemistry , microbiology and biotechnology , biology , biophysics , medicine , endocrinology , myocardial infarction
The central role of Ca 2+ in the regulation of muscular activity is well documented. At the level of the contractile proteins the dominant effect of Ca 2+ is attributable to the Ca 2+ ‐bindingprotein, troponin C. This protein in the presence of Ca 2+ elicits conformational changes which allow cross‐bridge cycling and hence contraction. Another Ca 2+ ‐binding protein, similar in its physical properties to troponin C, has also been discovered and this is calmodulin. The latter differs from troponin C in that it is involved in the regulation of a wide range of enzymatic reactions and it appears to be a ubiquitous regulatory protein. In skeletal muscle, as in all other eukaryotic cells, the number of calmodulin‐dependent systems is too large to be considered and only two enzymes have been selected. These are myosin light chain kinase and phosphory lose kinase. The activities of both are intimately related to the contractile mechanism and for this reason their actions could be important to meat quality .