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Factors affecting the sporulation of Gloeosporium perennans and Gloeosporium fructigenum in vitro
Author(s) -
SNEH B.,
CORKE A. T. K.
Publication year - 1979
Publication title -
annals of applied biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.677
H-Index - 80
eISSN - 1744-7348
pISSN - 0003-4746
DOI - 10.1111/j.1744-7348.1979.tb06507.x
Subject(s) - biology , spore , in vitro , darkness , botany , horticulture , genetics
SUMMARY An ability to spore predictably and plentifully when grown in darkness at a constant temperature, is a highly desirable attribute for any organism used to test antisporulant chemicals in vitro . The extreme variability of isolates, and their rapid loss of vigour in culture, resulted in erratic sporulation by Gloeosporium perennans : although sporulation could be temporarily improved by various means, it remained too variable for assessing the antisporulant activity of chemicals in vitro. G. fructigenum , on the other hand, grew vigorously throughout a long series of transfers, and spored reliably and plentifully when grown under the same conditions.