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Effect of sodium fertiliser on water status and yield of sugar beet
Author(s) -
DURRANT M. J.,
DRAYCOTT A. P.,
MILFORD G. F. J.
Publication year - 1978
Publication title -
annals of applied biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.677
H-Index - 80
eISSN - 1744-7348
pISSN - 0003-4746
DOI - 10.1111/j.1744-7348.1978.tb00713.x
Subject(s) - biology , sugar beet , agronomy , yield (engineering) , sugar , sodium , food science , organic chemistry , metallurgy , chemistry , materials science
SUMMARY Effects of sodium fertiliser on growth, water status and yield of sugar beet crops were measured in 1974 and 1975. Sodium increased leaf area index early in the growing period, the water content of the leaves and the final yields of root dry matter and sugar in both years. In 1974, it increased leaf relative water content and diffusive conductance under conditions of moderate soil moisture deficit in August but had no effect in June or September when soil moisture deficits were low. There was also no effect in June 1975 but later, when there was a severe drought, sodium decreased leaf water potential. Further evidence of an interaction between sodium and soil moisture on leaf water status was obtained from a reappraisal of results of field experiments made between 1965 and 1976. Sodium increased sugar yield through at least two different physiological mechanisms; it improved interception of radiation by the crop by increasing leaf area early in the season and it improved the efficiency of leaves under conditions of moderate water stress.