The behaviour of Bretnia lactucae on cultivars of Lactuca sativa and on other composites

SUMMARY The spores of an isolate of Bremia lactucae obtained from lettuce germinated equally well on Cellophane and on the surfaces of all plant species inoculated. The fungus penetrated the epidermal cells of both host and non‐host plants but extensively invaded only certain lettuce cultivars. Many of the species and cultivars inoculated showed no macroscopic symptoms but exhibited a hypersensitive response to invasion that was limited to a few cells and only visible microscopically. However, the hypersensitive response was not always so limited and in some species, fungal development and associated host cell necrosis was more extensive and visible macroscopically. In such instances, limited sporulation occasionally occurred. On some lettuce cultivars symptoms developed more slowly than on fully susceptible ones and less seedlings became diseased. This was due to the heterogeneity of the inoculum with respect to its ability to overcome certain race specific resistance genes. Such cultivars reacted hypersensitively to the majority, but not all, of the fungal propagules applied and the observed effect was thus due to a lower effective inoculum concentration. Without due care, both these types of ‘intermediate’ reaction could easily be misinterpreted as race non‐specific resistance particularly under field conditions. These observations emphasized the problems of categorizing cultivars and species rigidly as resistant or susceptible when inoculum could be heterogenous or when resistance reactions allowed some macroscopic symptom development.