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Effects of supplemental L‐methionine on E‐64 [trans‐epoxysuccinyl‐1‐leucyl‐amido (4‐guanido) butane]‐induced dysmorphology in rat embryos cultured in vitro
Author(s) -
Yoshidome Kouichi,
Kobae Hidehiko,
Yamamoto Kimie,
Sameshima Kiyoko,
Miyata Koichiro,
Kawano Yoshifumi
Publication year - 2003
Publication title -
congenital anomalies
Language(s) - English
Resource type - Journals
eISSN - 1741-4520
pISSN - 0914-3505
DOI - 10.1111/j.1741-4520.2003.tb01014.x
Subject(s) - methionine , embryo , yolk sac , amino acid , in vitro , in vivo , andrology , embryogenesis , biology , biochemistry , chemistry , microbiology and biotechnology , medicine , genetics
E‐64 [trans‐epoxysuccinyl‐1‐leucylamido (4‐guanido) butane] is teratogenic, inducing a spectrum of malformations in vivo and producing similar effects in vitro. Numerous studies support the concept that E‐64‐induced malformations result from embryonic nutritional deficiency, without affecting the maternal nutritional status. This has provided a useful model with which to investigate the nutritional requirements of the early embryo, as well as the role of various nutrients in the etiology of congenital defects. In the current investigation, we examined effects of L‐methionine on E‐64‐induced embryotoxicity in vitro. For these experiments, we cultured rat embryos 9.5 days postconception (p.c.) for 48 hours with E‐64 and/or L‐methionine. We found that the addition of L‐methionine to E‐64‐exposed cultures reduced optic abnormality and increased embryo protein. These results suggest that embryopathy largely results from a deficiency of L‐methionine although E‐64 limits the supply of all amino acids to the embryo. Furthermore, although endocytosis and degradation of proteins by the visceral yolk sac (VYS) supply most amino acids to the embryo, free amino acids may be compensatory when this source is reduced. These results support those of previous investigations that suggest L‐methionine is a limiting nutrient for embryonic development.