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ISOLATION OF HYALURONIC ACID FROM CULTURES OF STREPTOCOCCI IN A CHEMICALLY DEFINED MEDIUM
Author(s) -
Kjems E.,
Lebech K.
Publication year - 1976
Publication title -
acta pathologica microbiologica scandinavica section b microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.909
H-Index - 88
eISSN - 1600-0463
pISSN - 0304-131X
DOI - 10.1111/j.1699-0463.1976.tb01920.x
Subject(s) - hyaluronic acid , isolation (microbiology) , streptococcus , microbiology and biotechnology , chemistry , chromatography , biology , bacteria , anatomy , genetics
A haemolytic streptococcus (Lancefield's group A) has been cultivated in a chemically defined medium. About 300 mg hyaluronic acid of a high degree of purity was isolated per litre of this culture.