Open AccessINDUCED MUTATIONS AS A TOOL FOR IMPROVING WORLD FOOD SOURCES AND INTERNATIONAL COOPERATION IN THEIR USE 1
Author(s) -
SIGURBJÖRNSSON BJÖRN
Publication year - 1968
Publication title -
hereditas
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.819
H-Index - 50
eISSN - 1601-5223
pISSN - 0018-0661
DOI - 10.1111/j.1601-5223.1968.tb02184.x
Subject(s) - atomic energy , agency (philosophy) , food standards , library science , agriculture , section (typography) , international agency , biology , political science , genetics , sociology , social science , business , ecology , advertising , computer science , food science , food safety , carcinogen