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The Effect of an Enzyme Preparation from Aspergillus Oryzae on the Aggregation of Rabbit Platelets in vitro
Author(s) -
SVÄRD PER OLOV
Publication year - 1966
Publication title -
scandinavian journal of haematology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 84
eISSN - 1600-0609
pISSN - 0036-553X
DOI - 10.1111/j.1600-0609.1966.tb02372.x
Subject(s) - aspergillus oryzae , platelet , enzyme , in vitro , adenosine diphosphate , biochemistry , chemistry , rabbit (cipher) , platelet aggregation , proteolytic enzymes , aspergillus , adenosine triphosphate , microbiology and biotechnology , biology , immunology , statistics , mathematics
A proteolytic enzyme preparation from the mould Aspergillus oryzae was found to influence markedly the aggregation of rabbit platelets. In low and high concentrations the enzyme inhibited aggregation induced by adenosine diphosphate, whereas in moderate concentrations it caused aggregation of the platelets.