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Performance of nymphal and adult southern green stink bug on an overwintering host plant and impact of nymph to adult food‐switch
Author(s) -
Panizzi Antônio R.,
Saraiva Sílvia I.
Publication year - 1993
Publication title -
entomologia experimentalis et applicata
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.765
H-Index - 83
eISSN - 1570-7458
pISSN - 0013-8703
DOI - 10.1111/j.1570-7458.1993.tb01694.x
Subject(s) - nymph , pentatomidae , biology , nezara viridula , raphanus , heteroptera , overwintering , botany , horticulture , agronomy
Performance of nymphs and adults of the southern green stink bug, Nezara viridula (L.) (Heteroptera: Pentatomidae) feeding on immature fruits of radish, Raphanus raphanistrum L. (Brassicaceae) was poor compared with feeding on immature soybean [ Glycine max (L.) Merrill] pods, but a change from radish to soybean from nymph to adult alleviated some of the detrimental effects of this food on adult performance. Over 50% of nymphs died on radish, while only 15% died on soybean. To complete nymph development (stadia 2 through 5), male and female nymphs required 9.5 and 13.3 days longer on radish compared to soybean. Fresh body weight of 1‐d‐old adult females and males was ⋍65% greater for those reared as nymphs on soybean than on radish, with females being significantly heavier than males on both foods. Survivorship and longevity of females, however, was greater for those fed on radish as nymphs and as adults, as compared to those that fed on soybean or radish followed by soybean. Males lived longer when fed exclusively on soybean. In general, reproductive performance and percentage gain in adult body weight was greatest for insects fed on soybean only, and were better for those whose food was switched from nymph to adult, as compared to those insects fed on radish solely.