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Functional Assessment of Human Alcohol Dehydrogenase Family in Ethanol Metabolism: Significance of First‐Pass Metabolism
Author(s) -
Lee ShouLun,
Chau GarYang,
Yao ChungTay,
Wu ChewWun,
Yin ShihJiun
Publication year - 2006
Publication title -
alcoholism: clinical and experimental research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.267
H-Index - 153
eISSN - 1530-0277
pISSN - 0145-6008
DOI - 10.1111/j.1530-0277.2006.00139.x
Subject(s) - alcohol dehydrogenase , adh1b , ethanol , ethanol metabolism , context (archaeology) , isozyme , metabolism , alcohol , biochemistry , enzyme , chemistry , medicine , nad+ kinase , biology , endocrinology , dehydrogenase , branched chain alpha keto acid dehydrogenase complex , paleontology
Background: Alcohol dehydrogenase (ADH) is the principal enzyme responsible for ethanol metabolism in mammals. Human ADH constitutes a unique complex enzyme family with no equivalent counterpart in experimental rodents. This study was undertaken to quantitatively assess relative contributions of human ADH isozymes and allozymes to hepatic versus gastric metabolism of ethanol in the context of the entire family. Methods: Kinetic parameters for ethanol oxidation for recombinant human class I ADH1A, ADH1B1, ADH1B2, ADH1B3, ADH1C1, and ADH1C2; class II ADH2; class III ADH3; and class IV ADH4 were determined in 0.1 M sodium phosphate at pH 7.5 over a wide range of substrate concentrations in the presence of 0.5 mM NAD + . The composite numerical formulations for organ steady‐state ethanol clearance were established by summing up the kinetic equations of constituent isozymes/allozymes with the assessed contents in livers and gastric mucosae with different genotypes. Results: In ADH1B * 1 individuals, ADH1B1 and ADH1C allozymes were found to be the major contributors to hepatic‐alcohol clearance; ADH2 made a significant contribution only at high ethanol levels (>20 mM). ADH1B2 was the major hepatic contributor in ADH1B * 2 individuals. ADH1C allozymes were the major contributor at low ethanol (<2 mM), whereas ADH1B3 the major form at higher levels (>10 mM) in ADH1B * 3 individuals. For gastric mucosal‐alcohol clearance, the relative contributions of ADH1C allozymes and ADH4 were converse as ethanol concentration increased. It was assessed that livers with ADH1B * 1 may eliminate ∼95% or more of single‐passed ethanol as inflow sinusoidal alcohol reaches ∼1 mM and that stomachs with different ADH1C genotypes may remove 20% to 30% of single‐passed alcohol at the similar level in mucosal cells. Conclusions: This work provides just a model, but a strong one, for quantitative assessments of ethanol metabolism in the human liver and stomach. The results indicate that the hepatic‐alcohol clearance of ADH1B * 2 individuals is higher than that of the ADH1B * 1 and those of the ADH1B * 3 versus the ADH1B * 1 vary depending on sinusoidal ethanol levels. The maximal capacity for potential alcohol first‐pass metabolism in the liver is greater than in the stomach.