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Thiol Redox State and Lipid and Protein Oxidation in the Mouse Striatum after Pentylenetetrazol‐induced Epileptic Seizure
Author(s) -
Patsoukis Nikolaos,
Zervoudakis George,
Georgiou Christos D.,
Angelatou Fevronia,
Matsokis Nikolaos A.,
Panagopoulos Nikolaos T.
Publication year - 2005
Publication title -
epilepsia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.687
H-Index - 191
eISSN - 1528-1167
pISSN - 0013-9580
DOI - 10.1111/j.1528-1167.2005.63704.x
Subject(s) - lipid peroxidation , glutathione , chemistry , glutathione disulfide , oxidative stress , pentylenetetrazol , tbars , redox , biochemistry , epilepsy , anticonvulsant , biology , enzyme , organic chemistry , neuroscience
Summary: Purpose: In the present study, we examined the effects of pentylenetetrazol (PTZ) administration on the thiol redox state (TRS), lipid peroxidation, and protein oxidation in the mouse striatum to (a) quantitate the major components of TRS and relate them to oxidative stress, and (b) investigate whether neuronal activation without synchronization, induced by subconvulsive doses of PTZ, can cause similar qualitative effects on TRS in this brain area. Specifically, we examined the TRS components glutathione (GSH), glutathione disulfide (GSSG), cysteine (CSH), protein thiols (PSH), and the protein (P) and nonprotein (NP/R) disulfides PSSR, NPSSR, NPSSC, and PSSP. Methods: TRS components were measured photometrically (GSSG enzymatically) as were lipid peroxidation and protein oxidation. Results: GSH, GSSG, and NPSSC levels are decreased by 45%, 38% and 26%, respectively, at 15 min after seizure; PSSP and PSSR levels and lipid peroxidation are increased by 47%, 200% and 22%, respectively, whereas CSH, NPSSR, PSH, PSSC, and protein carbonyl levels do not change. At 30 min after seizure, GSH, GSSG, CSH, NPSSC, and protein carbonyl levels are decreased by 26%, 62%, 25%, 40%, and 13%, respectively. PSSP and NPSSR levels are increased by 30% and 42%, respectively, whereas PSH, PSSC, PSSR, and lipid peroxidation remain unchanged. At 24 h after seizure, GSH, NPSSR, PSSR, and lipid‐peroxidation levels return to normal; GSSG, CSH, NPSSC, and protein carbonyl levels are decreased by 44%, 22%, 30%, and 27%, respectively. Conclusions: The significant decrease in GSH, GSSG, CSH, and NPSSC and the increase in PSSP, NPSSR, PSSR, and lipid peroxidation after PTZ‐induced seizure strongly suggest increased oxidative stress in the mouse striatum.