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The rapid nitrosation of 2,3‐diaminonaphthalene by gastric isolates of Neisseria subflava
Author(s) -
Brew F.,
Forsythe S.
Publication year - 1990
Publication title -
letters in applied microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.698
H-Index - 110
eISSN - 1472-765X
pISSN - 0266-8254
DOI - 10.1111/j.1472-765x.1990.tb00090.x
Subject(s) - library science , medicine , computer science
Three gastric isolates of Neisseria subflava nitrosated 2,3‐diaminonaphthalene to a fluorescent triazole product. The bacterial nitrosation rate was optimal at pH 7.5 with glucose as the electron donor for the reduction of nitrite to a nitrosating species. There was a delay period of 6 rnin with nitrite concentrations lower than 20 mmol/l before nitrosation was detected.

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