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Uncoupling of Cerebral Glucose Supply and Utilization After Hexane‐2,5‐Dione Intoxication in the Rat
Author(s) -
Planas Anna M.,
Cunningham Vincent J.
Publication year - 1987
Publication title -
journal of neurochemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.75
H-Index - 229
eISSN - 1471-4159
pISSN - 0022-3042
DOI - 10.1111/j.1471-4159.1987.tb05590.x
Subject(s) - medicine , endocrinology , blood–brain barrier , neurofilament , in vivo , body weight , glucose uptake , carbohydrate metabolism , central nervous system , chemistry , biology , insulin , immunohistochemistry , microbiology and biotechnology
Chronic administration of hexane‐2,5‐dione (2,5‐HD) to rats causes an accumulation of neurofilaments within axons that may lead to their degeneration. This occurs in both the CNS and PNS. It has been suggested that one of the effects of 2,5‐HD is an impairment of glucose utilization arising from an inhibition of specific glycolytic enzymes. This hypothesis is based principally on evidence obtained in vitro. In the present study, glucose utilization, glucose transport across the blood‐brain barrier, and blood flow have been measured in vivo in brain regions of control rats and in three groups of rats treated with 2,5‐HD as (a) a single intragastric dose (500 mg/kg of body weight), (b) high chronic doses of 500 mg/kg of body weight for 15 days, or (c) low chronic doses of 250 mg/kg of body weight for 21 days. Group b showed overt signs of neuropathy, whereas groups a and c did not. The results indicate two independent effects of 2,5‐HD in the CNS: a dose‐dependent inhibition of glucose utilization and an effect on glucose supply and transport across the blood‐brain barrier, which is apparent only after chronic treatment.