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Effects of Chronic (Dietary) Choline Availability on the Transport of Choline Across the Blood‐Brain Barrier
Author(s) -
Wecker L.,
Trommer B. A.
Publication year - 1984
Publication title -
journal of neurochemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.75
H-Index - 229
eISSN - 1471-4159
pISSN - 0022-3042
DOI - 10.1111/j.1471-4159.1984.tb06107.x
Subject(s) - choline , blood–brain barrier , medicine , endocrinology , chemistry , basal (medicine) , biology , central nervous system , insulin
The effects of dietary choline availability on the transport of choline across the blood‐brain barrier (BBB) were investigated using the intracarotid injection technique. Maintenance of rats on choline‐deficient, basal choline, or choline‐supplemented diets for 28–32 days led to respective increases in blood levels of choline and correlative increases in the velocity of transport of choline measured using a buffer injectate. When serum from these rats was included in the injectate and transport determined in control animals, there was a marked inhibition of choline transport that was related to the concentration of choline in the diets. Results suggest that the activity of the choline carrier at the BBB is antagonized by an inhibitory substance in serum whose concentration or activity may be modified by chronic alterations in circulating levels of choline and whose presence may normally regulate the velocity of choline transport.

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