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VITAMIN D SUPPLEMENTS ENHANCE WEIGHT GAIN AND NUTRITIONAL STATUS IN PREGNANT ASIANS
Author(s) -
Maxwell J. D.,
Ang Liza,
Brooke O. G.,
Brown I. R. F.
Publication year - 1981
Publication title -
bjog: an international journal of obstetrics and gynaecology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.157
H-Index - 164
eISSN - 1471-0528
pISSN - 1470-0328
DOI - 10.1111/j.1471-0528.1981.tb01686.x
Subject(s) - retinol binding protein , transthyretin , medicine , vitamin , calorie , pregnancy , retinol , weight gain , endocrinology , birth weight , physiology , pediatrics , body weight , biology , genetics
Summary In a double blind trial of supplementary vitamin D (1000 iu daily) administered in the last trimester of pregnancy to Asian women living in London, supplemented mothers gained weight faster (63.3 g/day) than those in the control group (46.4 g/day), and at term had significantly higher plasma levels of retinol binding protein and thyroid binding prealbumin indicating better protein‐calorie nutrition. Maternal weight gain correlated with postpartum levels of both retinol binding protein and thyroid binding prealbumin. Almost twice as many infants in the unsupplemented group weighed under 2500 g at birth, and had significantly lower retinol binding protein levels than infants of supplemented mothers. The nutritional benefits of supplementation provide further support for the routine administration of vitamin D to all British Asians during pregnancy.