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Handbook of Dairy Foods and Nutrition ‐ Edited by G. D. Miller, J. K. Jarvis and L. D. McBean
Author(s) -
Tamime Adnan Y
Publication year - 2008
Publication title -
international journal of dairy technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.061
H-Index - 53
eISSN - 1471-0307
pISSN - 1364-727X
DOI - 10.1111/j.1471-0307.2008.00342.x
Subject(s) - miller , citation , library science , sociology , computer science , biology , ecology