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The effect of computerization on milk processing
Author(s) -
LLOYD A. K.
Publication year - 1980
Publication title -
international journal of dairy technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.061
H-Index - 53
eISSN - 1471-0307
pISSN - 1364-727X
DOI - 10.1111/j.1471-0307.1980.tb02331.x
Subject(s) - automation , control (management) , quality (philosophy) , unit (ring theory) , manufacturing engineering , computer science , engineering , operations management , artificial intelligence , mechanical engineering , philosophy , mathematics education , mathematics , epistemology
The paper discusses the introduction of computers into a dairy plant and describes the improvements during the last ten years in control and plant operation. The advantages of automation with a saving in cost and better quality control are shown and the development of cheaper memories and processing unit based on the use of large‐scale integrated circuits stressed.

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