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Development of a group dairy business
Author(s) -
Berry L.
Publication year - 1980
Publication title -
international journal of dairy technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.061
H-Index - 53
eISSN - 1471-0307
pISSN - 1364-727X
DOI - 10.1111/j.1471-0307.1980.tb00005.x
Subject(s) - dairy industry , business , capital (architecture) , class (philosophy) , marketing , operations management , engineering , geography , food science , computer science , chemistry , archaeology , artificial intelligence
Utilization of both manpower and capital in the development of a group dairy business is described and the significance of good staff relations with the employment of first class technical staff emphasized. The future of the liquid milk market is discussed and the importance of its survival stressed. (Editor's summary)