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RESEARCH AND DEVELOPMENT IN THE MILK MARKETING BOARD
Author(s) -
GREEN E.
Publication year - 1977
Publication title -
international journal of dairy technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.061
H-Index - 53
eISSN - 1471-0307
pISSN - 1364-727X
DOI - 10.1111/j.1471-0307.1977.tb01213.x
Subject(s) - product (mathematics) , business , quality (philosophy) , marketing , process (computing) , order (exchange) , work (physics) , relation (database) , process management , engineering , engineering management , computer science , mathematics , mechanical engineering , operating system , philosophy , geometry , epistemology , finance , database
The paper deals with research and development from a scientific and technological angle in its relation to the Milk Marketing Board. The main operations and farm services are described and the essential need for a sound R & D scheme in order to maintain these services is emphasized. The work of the Technical Division in the laboratory services and development departments involving microbiologists, chemists and food technologists is described and stresses the importance of the maintenance of first class quality in all dairy product and process development.