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REGONSTITUTION OF CHURNED OR ‘OILED’ MILK SAMPLES FOR INSTRUMENTAL DETERMINATION OF FAT CONTENT
Author(s) -
HARDING F.,
MORRIS J. L.
Publication year - 1973
Publication title -
international journal of dairy technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.061
H-Index - 53
eISSN - 1471-0307
pISSN - 1364-727X
DOI - 10.1111/j.1471-0307.1973.tb02304.x
Subject(s) - library science , citation , breast milk , editorial board , computer science , chemistry , biochemistry