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QUALITY CONTROL OF FOOD PRODUCTS
Author(s) -
RICHARDS EURWEN
Publication year - 1972
Publication title -
international journal of dairy technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.061
H-Index - 53
eISSN - 1471-0307
pISSN - 1364-727X
DOI - 10.1111/j.1471-0307.1972.tb02106.x
Subject(s) - citation , quality (philosophy) , control (management) , library science , computer science , operations research , information retrieval , artificial intelligence , mathematics , philosophy , epistemology