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OBSERVATIONS ON MILK QUALITY WITH PARTICULAR REFERENCE TO FOREMILK AND STRIPPINGS
Author(s) -
LEWIS J.,
DAVIES JOYCE
Publication year - 1965
Publication title -
international journal of dairy technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.061
H-Index - 53
eISSN - 1471-0307
pISSN - 1364-727X
DOI - 10.1111/j.1471-0307.1965.tb00214.x
Subject(s) - library science , citation , quality (philosophy) , computer science , philosophy , epistemology