Premium
Exploring the food chain: food production and food processing in western Europe, 1850–1990 – Edited by Yves Segers, Jan Bieleman, and Erik Buyst
Author(s) -
PHILLIPS JIM
Publication year - 2011
Publication title -
the economic history review
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.014
H-Index - 49
eISSN - 1468-0289
pISSN - 0013-0117
DOI - 10.1111/j.1468-0289.2010.00597_21.x
Subject(s) - citation , food processing , library science , production (economics) , operations research , computer science , political science , engineering , economics , law , macroeconomics