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BOOK REVIEWS
Publication year - 1993
Publication title -
nutrition bulletin
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.933
H-Index - 40
eISSN - 1467-3010
pISSN - 1471-9827
DOI - 10.1111/j.1467-3010.1993.tb00535.x
Subject(s) - general partnership , foundation (evidence) , library science , medicine , gerontology , political science , law , computer science
Book reviewed in this article: 1. McCance and Widdowson: a scientific partnership of 60 yearsMargaret Ashwell (Ed) London: British Nutrition Foundation, 1993. 2. The Contribution of Nutrition to Human and Animal HealthEd EM Widdowson and JC Mathers Cambridge University Press 1992. 3. The Caribbean Food and Nutrition BookAlison White and Patricia Thompson Basingstoke & London: Macmillan Publishers. 1990. 4. Oat BranPJ Wood (Ed). American Association of Cereal Chemists: Minnesota, 1993.