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Book reviews
Publication year - 1990
Publication title -
nutrition bulletin
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.933
H-Index - 40
eISSN - 1467-3010
pISSN - 1471-9827
DOI - 10.1111/j.1467-3010.1990.tb00092.x
Subject(s) - medicine
Book reviewed in this article: Dietary Fibre, Chemistry, Physiology and Health Effects. Eds. David Kritchevsky, Charles Bonfield and James W Anderson. Complex Carbohydrates in Foods.