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Amylin replacement with pramlintide as an adjunct to insulin therapy improves long‐term glycaemic and weight control in Type 1 diabetes mellitus: a 1‐year, randomized controlled trial
Author(s) -
Ratner R. E.,
Dickey R.,
Fineman M.,
Maggs D. G.,
Shen L.,
Strobel S. A.,
Weyer C.,
Kolterman O. G.
Publication year - 2004
Publication title -
diabetic medicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.474
H-Index - 145
eISSN - 1464-5491
pISSN - 0742-3071
DOI - 10.1111/j.1464-5491.2004.01319.x
Subject(s) - medicine , placebo , insulin , amylin , diabetes mellitus , endocrinology , type 1 diabetes , gastroenterology , type 2 diabetes , weight loss , obesity , pathology , alternative medicine , islet
Aims  The autoimmune‐mediated destruction of pancreatic β‐cells in Type 1 diabetes mellitus renders patients deficient in two glucoregulatory peptide hormones, insulin and amylin. With insulin replacement alone, most patients do not achieve glycaemic goals. We aimed to determine the long‐term efficacy and safety of adjunctive therapy with pramlintide, a synthetic human amylin analogue, in patients with Type 1 diabetes. Methods  In a double‐blind, placebo‐controlled, parallel‐group, multicentre study, 651 patients with Type 1 diabetes (age 41 ± 13 years, HbA 1c 8.9 ± 1.0%, mean ±  sd ) were randomized to mealtime injections of placebo or varying doses of pramlintide, in addition to their insulin therapy, for 52 weeks. Results  Addition of pramlintide [60 µg three times daily (TID) or four times daily (QID)] to insulin led to significant reductions in HbA 1c from baseline to Week 52 of 0.29% ( P <  0.011) and 0.34% ( P <  0.001), respectively, compared with a 0.04% reduction in placebo group. Three times the proportion of pramlintide‐ than placebo‐treated patients achieved an HbA 1c of < 7%. The greater reduction in HbA 1c with pramlintide was achieved without an increase in concomitant insulin use and was accompanied by a significant reduction in body weight from baseline to Week 52 of 0.4 kg in the 60 µg TID ( P <  0.027) or QID ( P <  0.040) pramlintide treatment groups, compared with a 0.8‐kg gain in body weight in the placebo group. The most common adverse event in pramlintide‐treated patients was transient, mild‐to‐moderate nausea. Conclusions  These results show that mealtime amylin replacement with pramlintide, as an adjunct to insulin therapy, improves long‐term glycaemic and weight control in patients with Type 1 diabetes.

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