Premium
The Concept of Varietal Ability for Partially Allogamous Crops
Author(s) -
Link W.,
Ederer W.
Publication year - 1993
Publication title -
plant breeding
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.583
H-Index - 71
eISSN - 1439-0523
pISSN - 0179-9541
DOI - 10.1111/j.1439-0523.1993.tb00561.x
Subject(s) - biology , botany , agronomy
General (GVA) and specific (SVA) varietal ability quantify the value of genetic stocks as components for synthetic varieties. Additionally, these parameters can be used to predict the performance of the synthetics. The concept of varietal ability is known for completely allogamous crops. It has not yet been worked out for partial allogamy with a genotype‐dependent degree of cross‐fertilization. We have developed formulae to calculate GVA and SVA referring to generation Syn 1 in this general situation. The concept of varietal ability considers the influence of the components' per se performance on the resulting synthetic variety. This influence increases with decreasing degree of cross‐fertilization. Thus, our formulae should be of special benefit to partially allogamous crops. The formulae are illustrated by a numerical example taken from our research on Vicia faba L. To estimate the relevant parameters for Vicia fabe L., we propose to use two morphological markers (flowers and seed colour) simultaneously.