Premium
Effekt und Risiko des Knöllchentests auf Braunfäuleresistenz bei Kartoffelsämlingen im System der Auslese in der Phytophthora ‐Resistenzzüchtung
Author(s) -
Darsow U.
Publication year - 1992
Publication title -
journal of phytopathology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.53
H-Index - 60
eISSN - 1439-0434
pISSN - 0931-1785
DOI - 10.1111/j.1439-0434.1992.tb01267.x
Subject(s) - biology , phytophthora infestans , seedling , phytophthora , horticulture , population , solanaceae , cultivar , blight , solanum tuberosum , plant disease resistance , botany , gene , genetics , demography , sociology
The effects and risks involved with the small tuber assay in plant breeding programmes with potato seedlings for resistance to Phytophthora infestans In an assay which involved 838 potato seedlings, the relative resistance to leaf‐ Phytophthora (KR G ) was tested at the 4–6 leaf growth stage, and the relative tuber resistance to infection was determined on small pot‐grown tubers (B K ) and, in the following 2 years, in slices from field‐grown potatoes (B s ). The small tuber assay is described and its value as a measure of disease resistance, compared with the potato slice assay, discussed. Among 357 leaf‐ Phytophthora susceptible clones (KR G ≤ 5) were 10 clones with a good to very good tuber resistance. 18 of 204 leaf‐ Phytophthora highly resistant idiotypes were extremely susceptible to tuber rot. After discarding those seedlings which showed KR G ‐values ≤ 5 and B X ‐values ≤ 5, 208 of the remaining 241 (= 86 %) tuber rot resistance carrying seedlings were selected. 14 % of the clones which showed adequate resistance in the potato slice assay were falsely discarded according to the small tuber assay. 80 clones remained as ballast in the field trials (B K ≤ 5, B s ≤ 6.4), 160 (33 % of the idiotypes tested) had been correctly eliminated. The work‐intensive small tuber assay presents a possibility by which breeding material can already be reduced in the seedling stage. In this respect there must be a pronounced genetic differentiation present in the potato population and the selection procedure carried out must not be too harsh.