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A Tobamovirus Causing Heavy Losses in Protected Pepper Crops in Spain
Author(s) -
Alonso E.,
García Luque I.,
AvilaRincón M. J.,
Wicke B.,
Serra M. T.,
DíazRuiz J. R.
Publication year - 1989
Publication title -
journal of phytopathology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.53
H-Index - 60
eISSN - 1439-0434
pISSN - 0931-1785
DOI - 10.1111/j.1439-0434.1989.tb01057.x
Subject(s) - tobamovirus , pepper , biology , cultivar , tobacco mosaic virus , crop , plant virus , virus , mottle , horticulture , virology , agronomy
During a four‐year (1982–1985) survey of plant viruses infecting pepper cultivars grown under plastic in the Southeastern region of Spain, a tobamovirus was found to be the major disease agent of this crop. The virus produces slight or no symptoms on the leaves, but causes chlorotic mottling, malformation and reduction in size with occasional necrosis on the fruits and was able to infect all commercial pepper cultivars tested, including those resistant to other tobamoviruses, causing a catastrophic disease. The biological and serological characterization of the virus showed that it is very similar to pepper mild mottle virus (PMMV) (W etter et al . 1984) and therefore we have termed it as Spanish strain of PMMV (PMMV‐S). The need of grouping all the so‐called “pepper strains” of tobacco mosaic virus (TMV) as a new distinct member of the tobamovirus group with the name of PMMV is emphasized.

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