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The influence of vitamin E and lipoprotein allotypes on oxidation stability of pork
Author(s) -
Kuhn Barbara,
Häuser Angelika,
Frigg M.,
Vögeli P.,
Prabucki A.
Publication year - 1991
Publication title -
journal of animal breeding and genetics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.689
H-Index - 51
eISSN - 1439-0388
pISSN - 0931-2668
DOI - 10.1111/j.1439-0388.1991.tb00180.x
Subject(s) - library science , political science , computer science