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Phosphorus Accumulation and Translocation in Wheat as Affected by Cultivar and Nitrogen Fertilization
Author(s) -
Papakosta Despo K.
Publication year - 1994
Publication title -
journal of agronomy and crop science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.095
H-Index - 74
eISSN - 1439-037X
pISSN - 0931-2250
DOI - 10.1111/j.1439-037x.1994.tb00563.x
Subject(s) - cultivar , agronomy , sowing , phosphorus , nitrogen , anthesis , dry matter , nutrient , biology , human fertilization , plant nutrition , chromosomal translocation , field experiment , chemistry , ecology , gene , biochemistry , organic chemistry
To improve nutrient management strategies in wheat more information is needed about the interaction effects among nutrients in their uptake and redistribution in the plants, in relation to different genotypes. Therefore, two bread ( T. aestivum L.) and two durum ( T. durum Desf.) winter wheat cultivars were grown in the field for 2 years (1986, 1987) in a silty‐clay soil under different nitrogen (N) levels, in Northern Greece. Nitrogen at a rate of 150 kg ha −1 was applied before planting or 100 kg ha −1 before planting and then 50 kg ha −1 at early boot stage. Cultivar differences in phosphorus (p) concentration were observed only in vegetative parts but not in the grain. Maximum p accumulation was observed either at anthesis or at maturity. During grain filling dry matter and p accumulation in the grain followed almost the same pattern. Phosphorus translocation efficiency of the cultivars at the 2 years ranged from 70.7 to 84.3 % and the amount of p in the grain derived from translocation 52 to 100 %. Phosphorus translocation efficiency was weakly correlated with p content in grain only in 1986, while phosphorus harvest index (PHI) was positively correlated with harvest indst (HI) both years (r = 0.82** in 1986 and 0.75** in 1987). Nitrogen application mainly affected p accumulation of the cultivars via its effect on biomass production. The split N application promoted slightly the p uptake in 1987 and this resulted in the reduction of both the contribution of the translocated p to the grain and the efficiency of p utilization for total biomass. Results indicated that p accumulation and translocation and the efficiency of p utilization in wheat were mainly determined by the genotype in relation to environmental condition of growth.