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Effect of Neem Leaf ( Azadirachta indica L.) on Growth and Yield of Low Land Rice
Author(s) -
Santhi S. R.,
Palaniappan Sp.
Publication year - 1986
Publication title -
journal of agronomy and crop science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.095
H-Index - 74
eISSN - 1439-037X
pISSN - 0931-2250
DOI - 10.1111/j.1439-037x.1986.tb00056.x
Subject(s) - azadirachta , neem cake , kharif crop , urea , agronomy , neem oil , yield (engineering) , field experiment , mathematics , biology , horticulture , toxicology , nutrient , ecology , vermicompost , biochemistry , materials science , metallurgy
The farmers of tropical Asia are applying neem leaves to rice fields as green manure traditionally. Neem cake blending of urea is recommended for inhibition of nitrification and increasing nitrogen use efficiency. Field experiment conducted at the Tamil Nadu Agricultural University, Coimbatore, India, during kharif and rabi seasons in 1984–85 with a short duration (105 days) rice cv. IR 50 showed that application of fresh neem leaf at 5 t/ha or dry neem leaf 1.25 t/ha with urea resulted in higher N recovery per cent and N response ratio and gave increased grain yield compared to the yield obtained due to the application of urea alone. Besides increasing the grain yield, neem leaf application could save about 50 per cent N application and give greater net returns to the farmer.