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Effect of auxin, cytokinin, and glutamine on mycelial growth of Phaeolus schweinitzii
Author(s) -
HřIB J.,
Vooková B.,
Fľak P.
Publication year - 1993
Publication title -
european journal of forest pathology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.535
H-Index - 49
eISSN - 1439-0329
pISSN - 0300-1237
DOI - 10.1111/j.1439-0329.1993.tb00962.x
Subject(s) - mycelium , auxin , glutamine , cytokinin , chemistry , in vitro , plant growth , botany , biochemistry , biology , amino acid , gene
The effect of naphthaleneacetic acid (NAA), benzylaminopurine (BAP), L‐glutamine (L‐gln), and combinations of these substances on mycelial growth of Phaeolus schweinitzii was studied in vitro . NAA (1 mg × 1 −1 ), L‐gln (500 mg × 1 −1 ) and a combination of NAA with L‐gln inhibited the growth of fungal mycelium. BAP (1 mg × 1 −1 ) enhanced the inhibitory effect of NAA while in combination with L‐gln it reduced the inhibitory effect of L‐gln.