On the Mechanism of Selenium Tolerance in Selenium‐Accumulating Plants

Selected members of the genus Astragulus (Fabaceae) are known for their ability to accumulate high levels of selenium, mainly in the form of Se‐methyl‐selenocysteine. With the aid of cell cultures we have investigated the molecular basis for selenium tolerance of these plants. It is shown that cultured cells from a selenium‐accumulating Astragalus species synthesize Se ‐methyl‐selenocysteine in contrast to those of a non‐accumulating species and do not unspecifically incorporate selenium into proteins. The purification and biochemical characterization of a selenocysteine methyltransferase from cultured Astragalus bisculatus cells is described, which does not accept cysteine as a substrate. We propose that this enzyme plays a crucial role in conferring selenium tolerance.